A great substitute for scrambled eggs that everyone can enjoy, meet our Tofu Scramble, submitted by Oliver DeMarea

Chia seeds are very nutritious, being very high in protein, healthy fats, calcium and fibre. They are also very high in antioxidants, which are great for anti-aging, and Omega-3 fatty acids, which reduce cardiovascular disease risks. Moreover, one thing I love about chia pudding is that it’s very customisable and you can add the toppings you prefer to make your breakfast a little more exciting.

 Who doesn't love easy, affordable, and delicious meals? The Chicken & Stuffing Casserole is one of those meals that many remember eating a lot as a child. Favorite childhood meals instantly become comfort food!

“It turns out that tahini actually tastes really good — and especially in these cookies, which are something like a nuttier version of a sugar cookie. They're soft and chewy — they’re great when you don’t want a super-sweet dessert and are versatile enough that you can eat them any time of day!”

Mango lassi is a mango-flavored yogurt drink that comes from India and is one of our dad’s favorite drinks. We love these popsicles because they’re easy to make, healthy, colorful and so, so delicious.

In partnership with the Columbia Center for Urban Agriculture, this is an easy recipe for pickled vegetables, using items you already have in your fridge!

In partnership with Columbia Center for Urban Agriculture, this recipe is a budget-friendly, freezer-safe vegetable quiche that can last for up to 3 months. Featuring vegetables you can find in season or frozen!

Air-fryer ravioli is just such delicious food and is super easy to make. Air-fryer ravioli is also a recipe that you can have fun with. It’s very easy to just use a different type of ravioli or cheese. Or you could make your own special sauce for dipping!